Exam 3 II

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1.
1 point
Which of the following vitamins is mismatched with its function?
2.
1 point
Minerals
3.
1 point
Which of the following would increase metabolic rate?
4.
1 point
Fatty acids are catabolized in a process called
5.
1 point
Arrange the following in correct sequence:
1. Ammonia is converted to urea in the liver.
2. Oxidative deamination of an amino acid.
3. Urea is eliminated by the kidney.
4. Ammonia and keto acids are formed.
6.
1 point
Which of the following events occurs last?
7.
1 point
What would happen to a vitamin if its chemical structure is destroyed by catabolism?
8.
1 point
Which of the following is an essential fatty acid?
9.
1 point
When glucose is metabolized in the absence of oxygen, one of the end products is
10.
1 point
The presence of ketone bodies in the urine indicates increased metabolism of
11.
1 point
Oxidative deamination is a chemical process in which
12.
1 point
Cholesterol
13.
1 point
If an increase in blood temperature were detected, one would probably observe
14.
1 point
See picture: Which of the following food groups does Level “A” of the Food Guide Pyramid represent?
15.
1 point
Which of the following events would occur when the environmental temperature is considerably lower than body temperature?
16.
1 point
Glucose, amino acids, and fatty acids can be metabolized within the cell to liberate _____.
17.
1 point
Which of the following food groups does Level “D” of the Food Guide Pyramid represent?
18.
1 point
Which of the following has the highest basal metabolic rate?
19.
1 point
Why is it important that glucose be converted to glucose-6-phosphate once glucose enters a cell?
20.
1 point
Total energy expenditure is estimated from
21.
1 point
Polyunsaturated vegetable oils can be changed from liquids to solids by
22.
1 point
Excessive bleeding due to slowed blood clotting is a symptom of vitamin _____ deficiency.
23.
1 point
Vitamin E and Vitamin C
24.
1 point
Fat soluble vitamins can be toxic in large doses because they
25.
1 point
Which of the following minerals is mismatched with its function?
26.
1 point
The energy cost for assimilation of food is called
27.
1 point
The process that uses amino acids and glycerol to form glucose is
28.
1 point
The portion of the brain that regulates body temperature is the
29.
1 point
If energy intake is greater than energy output, an individual will tend to
30.
1 point
Which of the following recommendations regarding daily requirements is correct?
31.
1 point
Amino acids can be used as a source of energy
32.
1 point
Skinny Quick has been on a low-fat, no carbohydrate diet for two months. Which of the following would you expect to find in large quantities in the urine?
33.
1 point
The energy currency of the cell is a molecule called
34.
1 point
Which of the following food groups does Level “B” of the Food Guide Pyramid represent?
35.
1 point
Which of the following minerals is part of the hemoglobin molecule?
36.
1 point
Arrange the following events so that they indicate a possible metabolic sequence the body might use to interconvert a protein to a fat.
1. Glycerol and three fatty acids combine to form triglycerides.
2. Fatty acids formed from acetyl CoA.
3. Protein digested to release amino acids.
4. Amino acids are converted to acetyl CoA.
37.
1 point
When the amine (NH2) group is stripped off of an amino acid, this amine group is converted to
38.
1 point
Which of the following food groups does Level “C” of the Food Guide Pyramid represent?
39.
1 point
The BMR (basal metabolic rate) can increase