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Byproduct Ingredients

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1.
1 point
This byproduct often has a high salt content, which should be monitored to prevent problems with wet litter.
2.
1 point
Which byproduct has the highest available phosphorus value (available phosphorus as a percent of total phosphorus)?
3.
1 point
This byproduct is the layer of wheat kernel just inside the outer bran covering, endosperm particles, and bran particles.
4.
1 point
Which of the following ranks the byproducts from highest energy to lowest energy for poultry?
5.
1 point
This byproduct typically has an energy level greater than that of corn.
6.
1 point
This is a byproduct consisting of stale bread, cookies, crackers, etc.
7.
1 point
The energy value of this byproduct is only 54% the value of corn for poultry.
8.
1 point
This is a byproduct of the ethanol industry.
9.
1 point
I heard they are squeezing all of the fat out of DDGS.
Which of the following is an appropriate response?
10.
1 point
Which of the following are true concerning the use of byproducts in Wenger Feed products.
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