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Unit 5 CH 10-A

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1.
1 point
The Green Revolution has had the least impact on people who live in
2.
1 point
Which of the following does not characterize modern industrial agriculture?
3.
1 point
in which of the following areas is livestock most likely to be sold in the domestic market?
4.
1 point
The land survey system that makes use of natural features to mark irregular parcels of land is called
5.
1 point
Refrigerated ships and railroad cars most directly benefitted the long-distance transportation to global markets of
6.
1 point
In which of the following areas was rice probably domesticated earliest?
7.
1 point
A farmer who produces only enough food for the immediate family is practicing
8.
1 point
The "world's bread basket" is located in
9.
1 point
Labor-intensive intertillage is most likely to take place in areas where farmers practice
10.
1 point
According to von Thunen, which of the following activities wold take place in the outermost ring around a market center?
11.
1 point
In the Mediterranean area, the most important cash crops are
12.
1 point
Both shifting agriculturalists and commercial farmers practice crop rotation, but commercial farmers
13.
1 point
Which of the following may not be categorized as a primary activity?
14.
1 point
Two independent seed agriculture hearths that originated in the Western Hemisphere were
15.
1 point
Early hunter and gatherer societies differed from early agricultural societies in that hunter and gatherer societies were
16.
1 point
Which of the following accurately describes the evolution of food production from the earliest development to the latest?
17.
1 point
The agricultural hearth stretching out from the Nile River Valley into south, west, and central sub-Saharan Africa was primarily that of
18.
1 point
Increasing global food production by expanding the amount of land under cultivation is limited by the fact that
19.
1 point
In which of the following areas has desertification had the strongest negative impact on food production?
20.
1 point
One difference between subsistence and commercial agriculture is that with commercial agriculture
21.
1 point
Which of the following are both forms of extensive subsistence farming?
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