Testmoz
Home
Features
Pricing
FAQs
Build a Test
Login/Sign Up

Chem II: Exam 3

Is this your test? Login to manage it. If not, you can create an exam just like it.

This is a non-interactive preview of the quiz content.

1.
1 point
Mannose
2.
1 point
Which of the following contains a β-1,4-glycosidic bond?
3.
1 point
Galactose is a
4.
1 point
A carbohydrate that gives two molecules when it is completely hydrolyzed is known as a
5.
1 point
Which group of carbohydrates cannot be hydrolyzed to give smaller molecules?
6.
1 point
Which sugar is NOT a reducing sugar?
7.
1 point
Amylose is a
8.
1 point
Galactose is a product of enzymatic hydrolysis of
9.
1 point
Amylopectin is a
10.
1 point
Maltose is a
11.
1 point
Lactose is a
12.
1 point
Glucose is a
13.
1 point
Fructose is a
14.
1 point
Sucrose is a
15.
1 point
Fructose does not undergo hydrolysis because it is a
16.
1 point
Which of the following contains a α-1,4-glycosidic bond?
17.
1 point
Glycogen is a
18.
1 point
Which of the following contains α-1,6-branches?
19.
1 point
Under acid hydrolysis conditions, starch is converted to
20.
1 point
The sugar also known as dextrose and blood sugar is
21.
1 point
Cellulose is a
Home Features Pricing FAQs Legal Sample Tests Build a Test Login/Sign Up